Well, only a few more days in 2010. I am in such a creative and productive mode this week; taking time to reflect on how grateful I am for all the wonderful people in my life and that I get to do my life’s work everyday. I am a lucky lady for sure! With all this reflection, I am also getting … Read More
Dessert. Don’t let anyone ever tell you that it isn’t an essential part of life. As humans, it is natural for us to have that desire for sweetness. Sugar can be wonderful at times. It gives us that “feel good” experience that can bring us to Nirvana. In general, it is easier to find a way to live with it … Read More
Have you started getting into the holiday season yet? I went to my first holiday party on Saturday (such a good time!), and threw up a few decorations, but I am nowhere near ready to shop, wrap gifts, put up the tree, etc… With all I have to do, I am really trying to stay as balanced as possible this … Read More
Planning your T-giving meal ? These recipes are the bomb-digity… Roasted Squash with Fennel and Asparagus (I made this last year for Thanksgiving dinner and it was so delicious). Serves 6-8 Ingredients: 1 large butternut squash, peeled, seeded, and diced 1 large fennel bulb, halved, cored and sliced 5 shallots, quartered 4 garlic cloves, peeled 1 lb. of asparagus, cut … Read More
I’m so excited to give away a copy of Jessica Seinfeld’s new cookbook, Double Delicious, and to share with you a fun Q&A with Jessica herself. Through my publicist, I was lucky enough to submit my specific questions to Jessica who took the time to answer them – and I love what she has to say. So read on for my fun Q&A with Jessica … Read More