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Posts with the Tag: buon natale

Italian Stuffed Portobellos

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This appetizer reminds me of my Italian heritage with¬† a meat-free twist.¬† I made these delicious portobellos for Christmas Eve dinner at my in-laws. Perfect for a holiday celebration.   Ingredients: Mushrooms 1/2 cup extra virgin olive oil 2 Tbs. of balsamic vinegar 2 garlic cloves, minced (2 tsp.) 4 large portobello mushroom caps Filling […]
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